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The Spring Street Journal
April 2, 2003 - News Release

Lake Campus BPA Selling Romer’s Barbeque Chicken Dinners to Raise Funds for National Competition

The Wright State University Lake Campus chapter of Business and Professionals of America (BPA) are selling Romer’s barbeque chicken dinners to raise funds to benefit Lake Campus BPA members who will compete in National Competition in Dallas, Texas, April 30 through May 5.

The dinners are $5 each and will be ready for pick-up on Thursday, April 10, between 4:30 and 6:30 p.m. in the circle drive in front of the campus. TICKETS MUST BE PURCHASED BY MONDAY, APRIL 7. To purchase tickets, call the Lake Campus at 1-800-237-1477, extension 8337, or 419-586-0337 or see any BPA member.

Six Lake Campus BPA members - Jennifer Perry, Celina; Jessica Barga, North Star; Deb Wiess, Van Wert; Cami Buchholz, New Bremen; Jeanette Leon, Ft. Recovery; and Brittany Billing, Anna - earned top-place rankings at the 2003 State Competitive Events held recently at University of Cincinnati Raymond Walters, qualifying them to participate in the national competition. They will be participating in events such as Advanced Word Processing, Administrative Support Team, Interview Skills, Medical and Legal Office Procedures, and Desktop Publishing.

Associate Professor of Office Information Systems (OIS) H. Roger Fulk and OIS instructor Lisa Elick are local chapter advisors.

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